Where to eat, drink and shop for food on Nantucket
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The Beet
SandwichesAsianAmericanFeaturing a daytime menu of healthy handmade to order breakfast items, salads, and sandwiches, along with wine and beer for dining in, this trendy newish spot also offers Latin and Asian inspired dishes for their dinner menu. As they like to say “Meet at The Beet!”
The Bean
SandwichesCoffee“Nantucket’s premier artisan coffee roaster” is open year round for creative espresso bar drinks, coffee infusions, tea, lemonade and Lime Rickey’s made with fresh fruit. Located in the heart of historic downtown Nantucket, The Bean is a fixture of island life for locals and visitors alike. Order a sandwich or a salad and enjoy our relaxed atmosphere and free wifi.
B-Ack Yard BBQ
BBQFun grub and good times are served by the half pound at this seasonal bar and restaurant where meat is smoked using whiskey and rum barrels from the local Triple 8 Distillery. Traditional BBQ comfort food takes on an island twist with lobster and New England Clam Chowder. In an establishment that prides themselves on not owning a freezer or microwave, everything is made from scratch. Feed yourself or a small army with family-style combos for 3 to 7 people. Late nights feature live music and a special menu served until closing at 1 a.m.
Bartlett's Farm
Bartlett’s is the island’s oldest and largest family owned farm with more than 100 acres of open fields for growing produce and flowers, 20 acres of which is certified organic. A large variety of locally and regionally sourced products can also be found in the market. Their deli counter which offers prepared foods, baked goods, and soup selections are worth a visit alone! Enjoy a grab-and-go meal and eat at one of their picnic tables, head to the beach, or even better - Cisco Brewery is right around the corner and allows food to be brought in while enjoying a beverage and live music in an outdoor setting.
Aunt Leah's Fudge
CandyWhat vacation is complete without a vist to a small town candy shop like Aunt Leah’s Fudge? Indulge in creative flavors of fudge, penny candy and chocolate-covered confections. Stop by for a free sample and the sweetest hostess gifts on Nantucket.
Annye's Whole Foods
Organic prepared lunches, dinners and homemade baked goods from this friendly, local market focused on offering only the best nutrition and unprocessed foods. Specialties include made-to-order vegetarian, vegan, gluten-free or dairy-free foods and meals for diners with dietary restrictions. Check their daily in-market menu for a fresh selection of soups, sandwiches, salads and hot entrees.
Afterhouse
SeafoodThis upscale hotspot is one of Nantucket’s late night dining options serving a full menu till closing. Notable are their extensive wines by the glass and curated beer selections. Fresh and creative dining inspires their á la carte raw bar, caviar selection, tinned seafood menu, local produce, gourmet small plates and seafood entrees.
167 Raw
In addition to their fresh fish market store, 167 Raw is also known for its roving raw bar and food truck that can be seen at catered private events and most notably at Cisco Brewery during the summer. Their seafood selection of shrimp, clams, oysters and crab legs is one of the freshest around.
45 Surfside Bakery & Cafe
SandwichesBakeryPizzaEnjoy coffee, tea and fresh bites made from local, farm-to-table ingredients. Homemade cakes and desserts are available along with café options including breakfast sandwiches, deli sandwiches, salads, made-from-scratch personal pizzas and even a kid’s menu. Place your advanced order for a special occasion cake or custom catering menu.
29 Fair
MediterraneanSeafoodBringing the countryside to Town, this intimate, historic Nantucket inn dating back to 1709 offers Mediterranean dishes ranging from fresh seafood to inspired pizzas. Located a short stroll from Main Street, the restaurant has three separate romantic candlelit dining rooms, each with original antique wooden plank floors, brick fireplaces, and exposed beams. In addition to dinner, brunch is served on Sundays.
